Step 1 : Introduction to the question "Bacalhau is a Portuguese preparation of what fish?"
...Usually caught in colder waters off the coasts of Norway, Iceland, or Newfoundland, bacalhau is a salted and dried cod featured prominently in Portuguese cuisine. Its preparation dates back to the Age of Discoveries from the 1400s to the 1600s, when Portuguese sailors traveled the world, and it’s now a popular dish served in Portugal during holidays like Christmas Eve and Easter.
Step 2 : Answer to the question "Bacalhau is a Portuguese preparation of what fish?"
Cod:
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