Step 1 : Introduction to the question "According to Southern (U.S.A.) tradition, what are the best foods to eat for supper on New Year's Day?"
The Southern United States (also the American South, Dixie, Dixieland and the South), is a region of the United States of America. The South does not fully match the geographic south of the United States, but is commonly defined as including the states that fought for the Confederate States of America in the American Civil War. The Deep South is fully located in the southeastern corner. Arizona and New Mexico, which are geographically in the southern part of the country, are rarely considered part, while West Virginia, which separated from Virginia in 1863, commonly is.
Step 2 : Answer to the question "According to Southern (U.S.A.) tradition, what are the best foods to eat for supper on New Year's Day?"
Black-eyed peas, collard greens and cornbread:
The Southern U.S. is all about tradition, one of which dictates what's for supper on New Year's Day. If good luck is the hope for the coming year, then the supper menu on New Year's Day should find black-eyed peas as the main course with side dishes of Southern-style collard greens and cornbread. Adding Hoppin' Jack, peas with ham and Pot Likker Soup is always a good idea, as well. For even more chances at good luck, have the leftovers for dinner (lunch) the following day. Source: SouthernLiving.com
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