Step 1 : Introduction to the question "Which of these vegetables has high levels of sodium?"
...Also known as samphire, salty-tasting sea beans are quite high in sodium. Sea beans are popular in European and Asian cuisines, but have been introduced only recently in the United States. They can be eaten raw or used in a stir-fry, but it’s advised not to add soy sauce or more salt to dishes prepared with them.
Step 2 : Answer to the question "Which of these vegetables has high levels of sodium?"
Sea beans:
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Step 3 : Disclaimer & Terms of Use regarding the question "Which of these vegetables has high levels of sodium?"
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