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Oct 2, 2021

[Answer] What type of flour is used to make soba noodles?

Step 1 : Introduction to the question "What type of flour is used to make soba noodles?"



...1. Rye 2. Rice 3. Buckwheat 4. Wheat




Step 2 : Answer to the question "What type of flour is used to make soba noodles?"



Buckwheat - In Japan, the soba noodle may be enjoyed either hot in a soup or cold with a dipping sauce. Soba noodles are made from buckwheat which has many nutritional benefits such as being high in protein. Despite its name, buckwheat is not a wheat, nor even a grain. It is considered a pseudo-grain because of its uses. Buckwheat was first cultivated in China as long ago as 4,000 BCE before spreading through the Himalayas and Japan. :


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