[Answer] What is NOT one of the “three milks” in a traditional tres leches cake?

Step 1 : Introduction to the question "What is NOT one of the “three milks” in a traditional tres leches cake?"

...Tres leches cake is a dense, moist cake that has been soaked in a thick, sweet liquid made of condensed milk, evaporated milk, and heavy cream. Soaked cakes are not unique to Mexico — other kinds of cakes soaked in liquor or syrup frequently appear across the globe. But the recipe for tres leches cake became a mainstay in Mexican cuisine in the 1940s, after Nestle included the recipe on the label of its canned condensed milk.

Step 2 : Answer to the question "What is NOT one of the “three milks” in a traditional tres leches cake?"

Almond Milk:

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