[Answer] In Italy, what is a cannoli?

Step 1 : Introduction to the question " In Italy, what is a cannoli? "

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Cannoli are Italian pastries that originated on the island of Sicily and are today a staple of Sicilian cuisine as well as Italian-American cuisine. Cannoli consist of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling usually containing ricotta.

They range in size from "cannulicchi", no bigger than a finger, to the fist-sized proportions typically found south of Palermo, Sicily, in Piana degli Albanesi. In mainland Italy, they are commonly known as cannoli siciliani (Sicilian cannoli).

In Italian cannoli is grammatically plural; the corresponding singular is 'cannolo', meaning 'little tube'. In English, cannoli is usually used as a singular.

More Info: en.wikipedia.org

Step 2 : Answer to the question " In Italy, what is a cannoli? "

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