[Answer] The nonfiction book "Kitchen Confidential" was written by what chef?

Step 1 : Introduction to the question "The nonfiction book "Kitchen Confidential" was written by what chef?"

...Before becoming a TV star on shows such as "No Reservations" and "Parts Unknown," Anthony Bourdain was the executive chef at Brasserie Les Halles in New York City. He wrote about his experiences there and in the greater restaurant industry in his 2000 book "Kitchen Confidential: Adventures in the Culinary Underbelly." The book propelled him to fame, and he went on to travel the world as a documentarian, explaining food and the world's culinary traditions to a viewing audience of millions.

Step 2 : Answer to the question "The nonfiction book "Kitchen Confidential" was written by what chef?"

Anthony Bourdain:

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