Step 1 : Introduction to the question "3. Which one of these extremely poisonous/venomous creatures are considered a delicacy in Japan?"
...1. African Tarantula 2. Box Jellyfish 3. Pufferfish 4. Egyptian Asp Because of the lethal toxicity of this fish, only specially licenced chefs are allowed to prepare and sell pufferfish to the public. Eating the ovaries and liver is forbidden because of the levels of poison, but these parts are considered the most delicious by some gourmets. There is no antidote for this poison and it is not surprising that every year there are a number of fatalities due to this particular dinner.
