Step 1 : Introduction to the question "10. Which of these spices comes from the rhizome (or underground stem) of a plant? "
...1. Caraway 2. Ginger 3. Savory 4. Poppy seed The wonderful spice ginger is taken from the rhizome of a plant originating in Asia that has an appearance like bamboo. Ginger is extensively used in Asian cooking, but also has found its way into western cooking. Ginger is very healthy deployed in tea, where it gives a powerful and healthy aroma.
